Previously, we only know that the channel effect often encountered in espresso extraction is that in the process of extraction, the flow caused by the uneven degree of grinding, powder distribution, packing and the outlet of the machine head water distribution network passes through the weakest part of the coffee pressed powder, resulting in uneven espresso extraction, excessive extraction of the part passed by the water flow, insufficient extraction of the rest, and often get a strong cup in the end.
2015-12-17 Coffee brewing way hand brewing channel effect analysis processing before TaoThe hand has a good nickname-lazy man's coffee, but there are still a lot of things to study carefully. The representative brand of single bean coffee, the real pot coffee in Japan is famous for making coffee by hand. Although hand-brewed coffee looks simple, if it is well controlled, you can definitely make a professional and authentic cup of coffee. Now let me give you a brief explanation based on my own experience.
2015-11-06 Teach you how to hand brew coffee details steps human hand flush there is one good to hearSCAA Fine Coffee Professional Cup testing Master Certification, Golden Cup Master Certification Specialty Coffee Cupping Professional, Certified Golden Cup Technician July 11-16, 2012, Beijing ★ International Authority: share with you the standards and methods of SCAA boutique coffee professional cup testing! Essential foundations of ★: raw bean trade, coffee roaster, barista, coffee
2014-04-27 SCAA boutique coffee professional cup test master certification gold cup latest pre-Hand flushing can bring the personality and characteristics of coffee beans to the extreme, so a single coffee bean is often chosen. Hand-made coffee was invented by the French, but it was the Japanese who carried it forward. Hand brewing is the highest state of coffee brewing. With the support of rich experience, a cup can be obtained by controlling water temperature, powder quantity, thickness, flushing speed, manipulation and extraction time with the simplest tool.
2014-09-18 Homemade coffee hand brewed coffeeThe proportion of SCAA fine cup coffee defined by the Gold Cup Fine Coffee Association of the United States and the scae European Fine Coffee Association must be about 20% of the coffee extraction rate, while the TDS is about 1.1% to 1.3%.
2014-08-19 Coffee knowledge SCAA coffee gouache ratio golden gouache ratioThe proportion of SCAA refined cup coffee defined by the Gold Cup Fine Coffee Association of the United States and the European Fine Coffee Association of scae, the extraction rate of coffee must be about 20%, while the TDS (concentration ratio) is about 1.1% to 1.3%. For Drip Filter dripping and brewing, how to extract the best coffee flavor, the controlling factors are nothing more than the changes of the extract of coffee powder and the concentration in a cup of coffee.
2015-03-13 SCAA Golden Cup Theory Coffee Powder and Water proportion USA essenceBecause Espresso is under the pressure of 8~9bar, forcing hot water to pass through coffee powder quickly, the extraction time of each cup of coffee only takes about 25 to 30 seconds, saving a lot of time and cost, because the time for water to pass through coffee powder is very short, so the grinding scale needs to be meticulous and stable. To get good grinding quality, a good bean grinder is indispensable! Because only by cutting beans
2016-10-18 Coffee correct brewing step ear-hanging method diagram how introduction due toHow to brew delicious and mellow coffee, there must be a series of factors: coffee beans want to brew a cup of mellow coffee, in addition to brewing skills, the most important thing is to buy good quality coffee beans. When buying, we should also pay attention to whether the color and particle size of the beans are uniform. Good coffee beans not only have a shiny appearance, but also have a strong aroma without being mixed with peculiar smell.
2016-03-01 Coffee how coffee beans method basicThe proportion of SCAA fine cup coffee defined by the Gold Cup Fine Coffee Association of the United States and the scae European Fine Coffee Association must be about 20% of the coffee extraction rate, while the TDS is about 1.1% to 1.3%. For Drip Filter dripping and brewing, how to extract the best coffee flavor is controlled by two variables: the extract of coffee powder and the concentration in a cup of coffee.
2015-12-14 As coffee must know main points introduction one qualified necessary knowledgeUsing filter paper to extract coffee is the most easy and convenient way to make coffee, as long as you spend a little money to buy a filter cup. And filter paper, you can enjoy drinking coffee at home. Follicular coffee can brew high-quality and stable coffee, especially to highlight the characteristics of individual coffee, so many coffee fans who like the taste of individual coffee beans still support the use of brewing to extract coffee. At present, Taiwan
2015-02-27 Coffee filter paper hand brewing brewing extraction coffee is the most relaxed and convenientUsing filter paper to extract coffee is the most easy and convenient way to make coffee, as long as you spend a little money to buy a filter cup. And filter paper, you can enjoy drinking coffee at home. Follicular coffee can brew high-quality and stable coffee, especially to highlight the characteristics of individual coffee, so many coffee fans who like the taste of individual coffee beans still support the use of brewing to extract coffee. At present, Taiwan
2014-12-04 Boutique coffee common sense filter paper brewing extract is the most relaxedUsing filter paper to extract coffee is the most easy and convenient way to make coffee, as long as you spend a little money to buy a filter cup. And filter paper, you can enjoy drinking coffee at home. Follicular coffee can brew high-quality and stable coffee, especially to highlight the characteristics of individual coffee, so many coffee fans who like the taste of individual coffee beans still support the use of brewing to extract coffee. At present, Taiwan
2014-10-21 Coffee knowledge coffee brewing coffee filter paper brewingThe use of light and simple brewing appliances, high-quality filter paper (must first fold the edge line) and sharp-mouth kettle to control water temperature, water volume, coffee powder. Can brew mellow and delicious coffee, very suitable for home or office use, convenient and fast, is a very popular way of brewing coffee. Materials and utensils: pointed kettle, coffee powder, filter paper, filter cup, coffee pot (teapot), coffee
2014-12-06 Boutique coffee basics common sense filter cup heat brewing adoption lightweight simpleUsing filter paper to extract coffee is the most easy and convenient way to make coffee, as long as you spend a little money to buy a filter cup. And filter paper, you can enjoy drinking coffee at home. Follicular coffee can brew high-quality and stable coffee, especially to highlight the characteristics of individual coffee, so many coffee fans who like the taste of individual coffee beans still support the use of brewing to extract coffee. At present, Taiwan
2015-11-12 Coffee filter paper brewing basics common sense extraction coffee is the mostFilter paper extraction is the easiest and most convenient way to brew coffee, with a small purchase of a filter cup (also known as a drip). And filter paper, you can enjoy coffee at home. Follicular coffee can brew high-quality and stable coffee, especially highlighting the characteristics of single-item coffee, so many coffee fans who love the taste of single-item coffee beans still support the use of brewed coffee. Currently, Taiwan
2015-05-23 coffee filter paper brewing fine basic common sense extraction is the mostElectric coffee pot brewing [feature] put all the components such as filter paper filter cup and so on, the electric coffee pot will automatically brew the coffee. The secret of brewing coffee lies in the control of time, that is, keeping 83 degrees Celsius within three minutes of brewing coffee, and the rest of the time, the temperature can be slightly lowered. As long as you can cooperate with all kinds of products, you can do it according to the instructions. However, it should be noted that
2015-02-27 Coffee technology two coffee maker simple brewing electric specialThe proportion of SCAA refined cup coffee defined by the Gold Cup Fine Coffee Association of the United States and the European Fine Coffee Association of scae, the extraction rate of coffee must be about 20%, while the TDS (concentration ratio) is about 1.1% to 1.3%. For Drip Filter dripping and brewing, how to extract the best coffee flavor, the controlling factors are nothing more than the changes of the extract of coffee powder and the concentration in a cup of coffee.
2015-10-16 SCAA Golden Cup Theory definition concept Powder Water how muchBrand: feel gross weight: 0.1 item No.: LGSCLW coffee filter adopts high quality stainless steel, easy to clean, clean and sanitary, can be recycled, saves filter paper money, and is more environmentally friendly. Using the classic V-shaped filter cup shape, easy to use, just put on the coffee pot or coffee cup, you can brew a delicious cup of coffee for yourself in minutes. Fine inner strainer, you can
2016-01-11 Hand brewing coffee brewing utensils American style dripping stainless steel double layer filter net exemptionSince the opening of the first Starbucks in Jinan in 2010, the iconic brand of the global coffee industry has been with Quancheng for five years. Go to a store with green mermaid signs and drink a cup of fresh (now brewed or even personalized coffee), which has become one of the leisure habits of fashion people in Quancheng. In September this year, Starbucks opened its first hand-brewed coffee store in the center of Jinan Greenland, aiming to lead the way.
2015-11-27 Jinan Coffee News Buck hand Chong debut 2010 the first(figure Source: google) Standard brewing ratio (Standard Brewing Ratio) number of cups of coffee Cups of Coffee the amount of coffee used by COFFEE TO BE USED WATER TO BE USED by weight BY WEIGHT gauges BY MEASURE ounces Ounces grams Grams teaspoons Tea Spoons spoons Table Spoons cups Cups coffee liquid
2015-08-03 Brewing coffee and water proportion how much picture source google standard brewing